Peanut Turtle Blondies Dessert Recipe

Ingredients

2 Tbsp. butter, melted  

3 Tbsp. all-purpose flour

3 Tbsp. light brown sugar  

2 Tbsp. chocolate chips

1 egg

1 Tbsp. salted peanuts

1/4 tsp. vanilla

1 Tbsp. jarred caramel sauce

Pinch salt

 
Instructions:

In a small bowl, melt the butter in the in the microwave on high for 30 seconds. Stir in the brown sugar, then beat in the egg with a fork.

Add the vanilla, salt and flour and mix well with the fork. Turn it into a buttered 1-cup ramekin or mug and microwave on high for 70 seconds.

Remove and top with the chocolate chips, letting them sit for a few seconds to melt. Smear them with the back of a spoon to swirl the melted chocolate, top with peanuts, drizzle with caramel, and eat warm.

Source: http://www.ivillage.com/peanut-turtle-blondies/3-r-520547